Salted Caramel Celebration Cake
Plant-based, gluten-free, dairy-free, refined sugar-free and delicious!
This is hands down our most delicious and decadent cake. First, there’s a crumbly cookie-dough-like base (that’s already delicious on its own), then a golden caramel layer and to top it off, a rich, smooth, velvety chocolate layer. It’s three of the best flavors in the world, packed into one heavenly slice.
Our cakes last a week in the fridge and up to 3 MONTHS in the freezer!
Made with only: Almonds, Cashews, Tahini, Coconut, Cacao Powder, Carob Powder, Buckini, Coconut Oil, Coconut Cream, Dates, Organic Dried Rose Petals, Seasonal Fresh + Dehydrated Fruits, 100% Pure Maple Syrup + Sea Salt.
Our products are ALWAYS plant-based, gluten free, refined sugar free, dairy free & soy free. However, we do use tree nuts & peanuts in our products. Please refer to the ingredients above. While we take the utmost care with each and everything we make, there is the chance of cross contamination within our products. If you have a severe allergy, we would advise you not to order from us at this stage.